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Table 2 The means RABL of different betel quid chewing habit with or without adjusting by age and gender

From: Relationship between betel quid chewing and radiographic alveolar bone loss among Taiwanese aboriginals: a retrospective study

 

N(%)

Means ± SD

Adjusted means (CI)

Control group

36

2.70 ± 0.68

2.87 (2.56-3.18)

Frequency of chewing/week

   

  7 days/week

47 (75.8)

3.79 ± 1.19*

3.65 (3.38-3.92)*

  4-6 days/week

7 (11.3)

3.12 ± 0.70

3.17 (2.49-3.84)

  1-3 days/week

8 (12.9)

2.93 ± 0.68

3.13 (2.49-3.77)

Daily chewing habit

   

  > = 20 pieces/day

16 (32.7)

3.96 ± 1.41*

3.82 (3.37-4.26)*

  10-19 pieces/day

20 (40.8)

3.39 ± 0.79

3.29 (2.89-3.68)*

  1-9 pieces/day

13 (26.5)

3.37 ± 1.39

3.47 (2.96-3.98)

Duration of intake

   

  >20 years

30 (44.6)

4.07 ± 1.33*

3.85 (3.51-4.19)*

  10-20 years

18 (27.7)

3.50 ± 0.71*

3.56 (3.15-3.98)*

  <10 years

18 (27.7)

2.91 ± 0.52

2.98 (2.56-3.39)

Cumulative amount

   

  >100 k pieces

19 (39.6)

4.07 ± 1.33*

3.84 (3.44-4.24)*

  33 k-100 k pieces

14 (29.1)

3.71 ± 1.10*

3.69 (3.23-4.16)*

  0-33 k pieces

15 (31.2)

2.77 ± 0.58

2.92 (2.48-3.35)

Areca nut additives (multiple choices)

   

  White lime, leaf of betel pepper

43 (55.1)

3.86 ± 1.24*

3.75 (3.46-4.04)*

  Red lime, fruit of betel pepper

10 (12.8)

3.86 ± 1.62*

3.67 (3.02-4.32)*

  Stem of betel pepper

14 (17.9)

3.34 ± 0.86*

3.35 (2.95-3.76)*

  No additives

4 (5.1)

3.16 ± 0.78

3.12 (2.44-3.79)

  Other

2 (2.6)

3.77 ± 1.54

3.59 (2.61-4.57)

  1. SD, standard deviation; CI, confidence interval.
  2. *Significant compare with control group.
  3. Significant compare with “<10 years”.
  4. Significant compare with “0-33 k pieces”.