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Table 4 Differentially abundant genera between erythritol and sorbitol groups, and erythritol and xylitol groups based zero-inflated Gaussian mixture model

From: Impact of polyols on Oral microbiome of Estonian schoolchildren

Genus

Erythritol compared to sorbitol logFC

Erythritol compared to xylitol logFC

Bergeyella

0,47

0,83 (P < 0.05)

Fusobacterium

−0,34

−0,93 (P < 0.01)

Streptococcus

−0,36

−0,69 (P < 0.0001)

Veillonella

−0,60 (P < 0.001)

−0,50

  1. A negative value for fold change (logFC) indicates an increase of in the relative abundance of a particular genus in the erythritol group compared to the sorbitol or xylitol group. Statistically significant fold changes are shown in bold and followed by P value in parenthesis
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