Fig. 8From: Vinegar inhibits the formation of oral biofilm in situBacLight™ viability assay for determination of bacterial viability of the 24-h biofilm before and after vinegar rinsing at different times. A significant reduction of bacteria viability as compared to the control was shown after vinegar rinsing for 5 s (p < 0.001), after 30 min (p < 0.001) and after 120 min (p < 0.001). ***p < 0.001Back to article page