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Table 4 Correlations between EAT-10, OHrQOL, and other risk factors

From: Associations of Oral Health-Related Quality of Life with age, oral status, and oral function among psychiatric inpatients in Japan: a cross-sectional study

 

EAT-10

GOHAI

Correlation coefficient

p*

Correlation coefficient

p*

GOHAI

− 0.686

 < 0.001

1.000

–

EAT-10

1.000

–

− 0.686

 < 0.001

Age

0.239

0.017

− 0.070

0.487

Length of hospitalization

− 0.230

0.021

0.166

0.098

DT

− 0.089

0.376

0.123

0.222

MT

0.307

0.002

− 0.218

0.029

FT

− 0.162

0.107

0.111

0.270

DMFT

0.256

0.010

− 0.162

0.108

/Pa/

− 0.183

0.069

0.003

0.980

/Ta/

− 0.129

0.202

− 0.066

0.512

/Ka/

− 0.209

0.037

0.041

0.686

  1. *Spearman's rank correlation