| Control (n = 20) | Patients (n = 20) |
---|---|---|
Consumption of sweet snacks * | Â | Â |
 Once a day | 12 (60%) | 9 (45%) |
 Twice a day | 8 (40%) | 6 (30%) |
 Three times a day or more | 0 (0%) | 5 (25%) |
Consumption of sour snacks ** | Â | Â |
 Once a day | 12 (60%) | 15 (75%) |
 Twice a day | 8 (40%) | 3 (15%) |
 Three times a day or more | 0 (0%) | 2 (10%) |
Consumption of dairy units per day | Â | Â |
 0 times a day (didn’t consume) | 0 (0%) | 1 (5%) |
 Once a day | 3 (15%) | 7 (35%) |
 Twice a day | 9 (45%) | 7 (35%) |
 Three times a day or more | 8 (40%) | 5 (25%) |
Consumption of milk at night during infancy | Â | Â |
 Yes | 19 (95%) | 20 (100%) |
 No | 1 (5%) | 0 (0%) |
Taking vitamin and calcium supplements by the mother during pregnancy | Â | Â |
 Yes | 18 (90%) | 20 (100%) |
 No | 2 (10%) | 0 (0%) |