Bacterial species | Crude OR (95% CI) | P | Adjusteda OR (95% CI) | P-value |
---|---|---|---|---|
Aggregatibacter actinomycetemcomitans | 0.57 (0.2–2.1) | 0.40 | 0.76 (0.1–4.1) | 0.74 |
Campylobacter rectus | 2.67 (0.5–13.9) | 0.25 | 5.62 (0.4–73.3) | 0.19 |
Capnocytophaga ochracea | 0.57 (0.1–2.4) | 0.44 | 0.32 (0.1–2.4) | 0.26 |
Capnocytophaga sputigena | 0.57 (0.2–1.8) | 0.33 | 0.41 (0.1–2.3) | 0.31 |
Centipeda periodontii | 1.14 (0.3–4.0) | 0.83 | 0.60 (0.1–3.8) | 0.58 |
Dialister pneumosintes | 1.75 (0.5–6.5) | 0.40 | 2.10 (0.3–14.0) | 0.44 |
Eikenella corrodens | 0.56 (0.2–1.8) | 0.33 | 0.35 (0.1–1.8) | 0.21 |
Eubacterium saphenum | – | – | – | – |
Fusobacterium nucleatum | 0.36 (0.1–1.2) | 0.09 | 0.57 (0.1–2.7) | 0.48 |
Mogibacterium timidum | 0.67 (0.2–2.3) | 0.52 | 0.41 (0.1–3.0) | 0.38 |
Parvimonas micra | 2.20 (0.6–9.2) | 0.28 | 3.22 (0.2–48.8) | 0.40 |
Porphyromonas endodontalis | 0.25 (0.0–2.3) | 0.22 | 1.54 (0.3–7.3) | 0.58 |
Porphyromonas gingivalis | 1.26 (0.4–4.0) | 0.70 | 4.37 (0.7–26.5) | 0.11 |
Prevotella intermedia | 1.40 (0.5–4.4) | 0.56 | 3.95 (0.6–24.1) | 0.14 |
Prevotella nigrescens | 0.14 (0.0–1.1) | 0.06 | 0.31 (0.0–4.7) | 0.40 |
Prevotella tannerae | 0.51 (0.2–1.6) | 0.25 | 0.41 (0.1–2.1) | 0.28 |
Selenomonas sputigena | 4.52 (0.9–22.8) | 0.07 | 6.62 (0.9–50.5) | 0.07 |
Slackia exigua | 3.08 (0.7–13.3) | 0.13 | 10.1 (0.7–146.1) | 0.09 |
Tannerella forsythia | 1.00 (0.2–6.1) | 1.00 | 2.68 (0.2–29.9) | 0.42 |
Treponema amylovorum | 6.05 (1.1–34.4) | 0.04 | 4.38 (0.5–33.1) | 0.15 |
Treponema denticola | 2.50 (0.7–9.1) | 0.17 | 1.87 (0.3–12.4) | 0.51 |
Treponema maltophilum | 1.12 (0.4–3.5) | 0.85 | 1.26 (0.2–6.8) | 0.79 |
Treponema medium | 1.57 (0.5–4.9) | 0.44 | 1.1 (0.2–5.6) | 0.91 |
Treponema socranskii | 1.00 (0.3–3.9) | 1.00 | 0.92 (0.1–6.7) | 0.93 |
Treponema vincentii | 8.29 (0.7–104.9) | 0.10 | 1.41 (0.2–9.2) | 0.72 |