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Table 4 Adjusted odds ratios (ORs) and 95% confidence intervals (CIs) for students' intake of soft drinks, chocolate/candy, and sugared coffee/tea, and use of toothpicks, according to sex, place of origin, age, educational level, and year of survey.

From: Oral health behavior patterns among Tanzanian university students: a repeat cross-sectional survey

 

Soft drinks

Chocolate/candy

Coffee/tea

Toothpicks

 

OR

95% CI

OR

95% CI

OR

95% CI

OR

95% CI

Sex

        

Female vs male

1.3

1.1–1.6

4.1

2.8–6.1

0.6

0.5–0.8

1.0

0.7–1.4

Age

        

19–25 yrs vs >25 yrs

0.9

0.7–1.1

0.5

0.3–0.8

0.9

0.6–1.2

1.1

0.8–1.3

Place of residence

        

Urban vs rural

1.9

1.5–2.4

2.1

1.3–3.3

0.8

0.6–1.3

1.0

0.8–1.3

Educational level

        

Higher vs lower

2.8

2.1–3.4

1.7

1.1–2.5

0.7

0.5–0.9

1.5

1.2–1.9

Survey year

        

2001 vs 1999

1.3

1.1–1.6

0.7

0.7–1.1

0.6

0.4–0.7

1.6

1.3–1.9

  1. Model chi-square (df): Soft drinks χ2 = 131.6 (5); P < 0.001. Chocolate/candy χ2 = 72.0 (5); P < 0.001. Sugared coffee/tea χ2 = 27.7 (5); P < 0.001. Toothpicks χ2 = 31.8 (5); P < 0.001.