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Table 1 Partial examples of dietary tables in the weight control camp

From: Change of periodontal inflammatory indicators through a 4-week weight control intervention including caloric restriction and exercise training in young Koreans: a pilot study

 

The 1st day

The 2nd day

The 3rd day

 

Food

Weight(g)

Kcal

Food

Weight(g)

Kcal

Food

Weight(g)

Kcal

Breakfast

Boiled potato

130

109

Breads with mixed grain

49

130

Curried rice with chicken

200

301

 

Banana

100

100

Boiled chicken breasts

100

165

Cucumber

200

38

 

Low-fat milk

200

102

Tomatoes

100

12

   
    

Yoplait

85

75

   

Lunch

Brown rice

105

160

Rice with beans

150

177

Rice with beans

105

177

 

Bean paste soup with tofu

175

50

Soup with egg

200

45

Boiled pork

50

192

 

Grilled mackerel

50

106

Smoked duck

100

154

Lettuce

15

3

 

Bean sprouts

35

25

Roasted mushroom

100

40

White radish

100

40

 

Cucumber

100

19

Boiled egg

50

72.5

Watermelon

300

93

 

Boiled egg

50

72.5

   

Boiled egg

50

72.5

Dinner

Rice with beans

105

177

Rice with beans

105

177

Steamed sweet pumpkin

200

58

 

Sea mustard soup

250

90

Soup with bean sprouts

170

25

Almond

100

45

 

Roasted tofu

50

60

Roasted tofu

50

60

Boiled chicken breasts

40

50

 

Spinach

50

40

Mung bean jelly

80

100

Tomato

100

12

 

Lettuce

50

70

Banana

100

93

Banana

100

93

 

Banana

100

93