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Fig. 1 | BMC Oral Health

Fig. 1

From: Tooth mousse containing casein phosphopeptide-amorphous calcium phosphate prevents biofilm formation of Streptococcus mutans

Fig. 1

The effect of GC and GCP on planktonic growth of S. mutans. a The ATP content of S. mutans that have grown in the presence of various concentrations of suspended GC or GCP tooth mousse for 24 h. n = 3. b The CFU of S. mutans that have grown in the presence of various concentrations of suspended GC or GCP tooth mousse for 24 h. n = 3. * p < 0.05 in comparison to untreated bacteria

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BMC Oral Health

ISSN: 1472-6831

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