From: Electrolyzed water for the microbiologic control in the pandemic dental setting: a systematic review
 | Publication | Setting | Type of study | Type of question | Subject/Population | Type of water | Manufacture | Comparison | Dependant variable(s) | Main results | Authors’ conclusions |
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1 | Morita C., et al. 2000 [61] | Osaka Medical College, Takatsuki-shi, Osaka, Japan | In vitro | To evaluate the effect of electrolyzed strong acid water with low concentration of sodium chloride on the antigenicity of the HBV surface antigen and the infectivity of HIV in vitro. | Human hepatitis B Virus surface antigen (HBsAg) purified from human plasma. HIV-1 recombinant reverse transcriptase (HIV-1 rRT). | Electrolyzed strong acid water (ESW): 1053 mV, pH 2.34, 4.20 ppm chlorine. Alkaline water: − 680 mV, pH 11.45, 0 ppm chlorine | Electrolyzed strong acid water containing sodium chloride at low concentrations was prepared in an electrolyzing apparatus (CLEANTOP WM-1, Kaigen Co. Ltd. Osaka, Japan). Ten liters of 0.05% NaCl in tap water were electrolyzed for 45 min at room temperature using a 3 A current. | HBsAg solution mixed with 300 ml of BSA solution, unelectrolyzed 0.05% NaCl solution. | Residual TCID50/50 μlc, RT Activity (OD) and residues HBs antigenicity (%). | The electrolyzed solution abolished completely HIV-1 infectivity within 20 min, in a dilution-dependent manner. When the virus particles were treated with the electrolyzed solution, RT activity was reduced in a time-dependent manner and the enzyme was completely inactivated within 5 min. The disinfection solution reduced the antigenicity of the HBsAg to below detectable levels within 2 min, in a concentration-dependent manner. | The electrolyzed solution contained only 4.2 ppm of free chlorine and showed greater efficacy against HBsAg and HIV- 1 than sodium hypochlorite. |
2 | Landa-Solis C., et al. 2005 [47] | Instituto Nacional de Rehabilitación, SecretarıÃa de Salud, Mexico, DF, Mexico | In vitro | To evaluate the disinfectant activity of Microcyn against adenoviruses and HIV-1 in vitro. | Virus films. | Super-oxidized waters (SOWs) | Microcyn (SOW) is made by purified water which passes through anode and cathode chambers that are separated from a middle salt (NaCl) chamber by ionic membranes in a REDOX equipment (Oculus Innovative Sciences, California, USA). | Sterile, deionized water. | Presence or absence of cytopathic effect on SF33 strain of HIV-1 for 5mins(TCID50). Presence or absence of p24 antigen. Log10 surviving Bacillus spores. | Following exposure to Microcyn, HIV-1 infectivity was not demonstrated in the viral suspension at any dilution, demonstrating complete inactivation of the HIV-1. Following exposure to Microcyn, adenovirus infectivity decreased in an inversely proportional manner to the exposure period. Taken together, these results demonstrate that virus exposure to Microcyn for 5 min achieves a log10 reduction factor in the viral load of 3 and that complete inactivation is achieved in 10 min of exposure to Microcyn. | Microcyn is an effective disinfectant for which sporocide activity and appropriate applications are now being validated. |
3 | Shimizu, Y., & Sugawara, H. 1996 [62] | Tohoku University, School of Dentistry, Japan | In vitro | To evaluate the virucidal effects of electrolyzed oxidizing water in comparison with hypochlorous acid. | HSV-1 (Miyama strain) propagated by CV-1 cells, Polio virus type 1 (Sabin strain) previously propagated with HeLa cells. | Electrolyzed oxidizing water with different Cl concentration (mg/l) | EO water was generated using JAW-035 or ND-002, manufactured by Nippon Intek Co., Ltd., by passing tap water with 0.05% NaCl as an electrolysis promoter through a narrow space between the anode and cathode, which were separated by a diaphragm. | Hypochlorous acid | Minimum concentration of Cl amount (mg/l) per condition, Minimum concentration of Cl amount (mg/l) by treatment of heat for 0, 20, and 40 mins. | A microbicidal effect was exhibited at Cl amounts of 2.74 mg/l (HSV-1) and 10.95 mg/l (polio virus) with EO water. | The results indicate that the virucidal effects of EO water differ from those of hypochlorous acid only because substances contained in EO water, such as Cl−, C1O2, H2O2, OH+ (hydroxyl radical) etc., seem to synergistically support such activity by balancing in a competitive state in acidic conditions. |