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Table 4 Mean, standard deviation (SD) and the results of comparison of CFU counts between the three control and three study groups at different time-intervals from production stage of the surgical guides

From: The microbiological effect of virgin coconut oil on the morphological and volumetric dimensional changes of 3D printed surgical guides (in vitro study)

Three types of culturing media (Agar plates)

Control Groups (VCO*, GA*, EA*)

Study Groups (VCO,GA,EA)

p (Between groups)

Blood agar

After 1 day

Mean ± SD

1.80 ± 0.79

0

 < 0.001**

Median (IQR)

2.00 (1.00, 2.25)

0

 

After 1 week

Mean ± SD

2.80 ± 1.32

0

 < 0.001**

Median (IQR)

3.00 (1.75, 4.00)

0

 

After 2 weeks

Mean ± SD

3.60 ± 2.27

0

 < 0.001**

Median (IQR)

3.50 (1.75, 5.25)

0

 

MacConkey agar

  

0

0

N/A***

Sabouraud dextrose agar

  

0

0

N/A***

Percent change after 2 weeks

 

Mean ± SD

128.33 ± 169.98

0

 < 0.001**

 

Median (IQR)

83.33 (0.00, 225.00)

0

 

P (Within group)

  

0.06

N/A***

 
  1. IQR interquartile range
  2. *The second half of the three control groups
  3. **Statistically significant p < 0.05
  4. ***Non applicable because the mean bacterial count = 0