Micro-organism | Interval | Microbial count reduction (%) (Mean ± SD) | f-value | p-value | ||||
---|---|---|---|---|---|---|---|---|
CS-CHX NPs | CHX | DAP | CSNPs | Control group | ||||
C. albicans | (T3-T0) | 99.34 ± 0.85 A | 93.06 ± 2.09 A | 8.27 ± 3.97 C | 53.80 ± 11.85B | -5.01 ± 5.76D | 269.30 | < 0.001* |
(T7-T0) | 99.97 ± 0.01 A | 98.49 ± 0.43 A | 23.07 ± 5.47 C | 69.93 ± 8.21B | -10.87 ± 7.87D | 352.51 | < 0.001* | |
t-value | 1.66 | 6.34 | 4.44 | 4.06 | 1.37 | Â | Â | |
p-value | 0.173 | 0.003* | 0.011* | 0.015* | 0.264 | Â | Â | |
E. faecalis | (T3-T0) | 99.96 ± 0.03 A | 95.74 ± 0.81B | 99.68 ± 0.06 A | 86.61 ± 1.96 C | 0.00 ± 0.04D | 8204.85 | < 0.001* |
(T7-T0) | 99.96 ± 0.05 A | 99.04 ± 1.17 A | 99.96 ± 0.07 A | 93.39 ± 3.52 A | -5.47 ± 7.89B | 705.10 | < 0.001* | |
t-value | 0.46 | 6.34 | 15.21 | 4.27 | 1.38 | Â | Â | |
p-value | 0.671 | 0.003* | < 0.001* | 0.013* | 0.262 |  |  |