Gender | N | Parameter | Mean ± Sem | |
---|---|---|---|---|
Pre- Interventional Saliva (Baseline) | Post-interventional Saliva (12th week) | |||
Male | 36 | pH | 7.13 ± 0.15 | 6.90 ± 0.79 * |
FRAP (μg/mL) | 30.27 ± 0.22 | 31.71 ± 0.94 | ||
Viscosity (cP) | 1.10 ± 0.03 | 1.07 ± 0.02 | ||
Cortisol (μg/mL) | 11.56 ± .54 | 8.48 ± 1.40 ** | ||
Total Protein (μg/mL) | 2.97 ± 0.24 | 3.30 ± 0.21 | ||
Microbial culture "SM" (CFU/ml) | 30.25 ± 0.54 | 25.67 ± 0.47* | ||
Microbial culture "L" (CFU/ml) | 20.53 ± 0.35 | 16.36 ± 0.27* | ||
Female | 91 | pH | 6.93 ± 0.08 | 6.85 ± 0.08 |
FRAP (μg/mL) | 28.74 ± 0.30 | 29.89 ± 0.63 | ||
Viscosity (cP) | 1.10 ± 0.02 | 1.03 ± 0.01 ** | ||
Cortisol (μg/mL) | 10.13 ± 1.06 | 7.94 ± 0.83 ** | ||
Total Protein (μg/mL) | 3.21 ± 0.33 | 3.28 ± 0.34 | ||
Microbial culture "SM" (CFU/ml) | 20.63 ± 0.22 | 18.46 ± 0.19 * | ||
Microbial culture "L" (CFU/ml) | 20.47 ± 0.21 | 15.89 ± 0.16 ** |