Skip to main content

Table 4 Evaluative comparison amongst different preparation and storage conditions

From: Extensive comparison of salivary collection, transportation, preparation, and storage methods: a systematic review

Study Variables

Comparison

Number of Studies Featuring The Comparison

Salivary DNA quantity and bacterial quantity

P + S 3 ≅ P + S 1

1 [52]

Salivary DNA quality/purity

P + S 4 > > P + S 2

1 [53]

Salivary DNA quality/purity

P + S 3 > > P + S 2

1 [53]

Salivary DNA quality/purity

P + S 3 ≅ P + S 4

1 [53]

Salivary testosterone

P + S 1 ≅ P + S 2 ≅ P + S 4 ≅ P + S 6

1 [55]

Salivary DNA quantity and DNA quality/purity

P + S 5 > > P + S 3

1 [54]

Salivary enzyme activity

P + S 2 > > P + S 1

1 [69]

  1. The 6 different preparation and storage (P + S) conditions are as followed: P + S 1: centrifuge + storage at -20°C; P + S 2: centrifuge + storage at -70°C to -80°C; P + S 3: analyzed immediately after sampling without centrifuging or storing; P + S 4: storing at 4°C without centrifuging; P + S 5: storing at 37°C without centrifuging; P + S 6: immediately centrifuged after sampling and analyzed without storing
  2. Note: "≈" indicates no significant difference, ">>" indicates significant difference between the outcomes